Professional parchment for high-performance kitchens.
This parchment performs well whether used for cooking fish en-papillote or for baking confectionary. It's highly resistant to the heat of the oven and the cold of the freezer, and it's extra wide for extra versatility.
Thanks to its silicone coating, Prowrap Baking Parchment does not require any additional greasing. Quicker, easier and more hygienic – what's not to like?
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